yogurt 4tsp

ginger/garlic paste 1/2tsp

lime 1/2

pepper powder 1/2tsp

red chilli powder 1tsp

fenugreek leaves 1/2tsp

garam masala powder 1/2tsp

cumin powder 1/2tsp

coriander powder 1tsp

turmeric powder 1/2tsp

red color 1 or 2 drops

chickendrumsticks 4

chatmasala 1/2tsp

salt to taste

For this recipe we can use the chicken legs.Cut some of the places near bones of chicken legs.Rub these cuts with the mixture of lemon juice and chilli powder(light coating).Make the marinating mixture by mixing yogurt (yogurt should be thick and take 1 tblsp yogurt for 1 leg),chilli powder,salt,pepper powder,fenu greek powder,garam masala,cumin powder,coriander powder,turmeric powder.Then add re color.put chicken to this mixture and marinate it.Atlast add alittlle oil to this marinate.

If you dont have a tandoor to cook tandoori chicken you can use an oven.For this in a oven based tray or aluminium tray made a bed by chopped vegetables like cabbage,carrot etc.